Thai Gold Restaurant Menu

Grilled tender chicken, marinated in coconut milk, herbs & spices, served on skewers with toast and homemade peanut sauce

Handmade rolls with mixed vegetable fried and served with sweet and sour sauce

Savory spiced potato and yellow curry in a crispy pastry. Served with sweet and sour sauce

(Steamed Dumpling)Handmade dumplings with shrimp, minced pork and water chestnut filling, steamed and topped with crabmeat. Served with Thai soy sauce

Delicious pan fried chicken dumplings. Served with Thai soy sauce

Fresh calamari lightly battered and fried. Served with sweet and sour sauce

Crispy rolls filled with marinated shrimp, served with deep fried vegetables and sweet and sour sauce

Crispy wontons filled with sweet cream cheese filling. Served with sweet and sour dipping sauce

Golden fried tofu served with sweet and sour dipping sauce sprinkled with crushed peanutse

Duck bacon, cream cheese, grilled sweet corn and cheese combined inside fried wontons and served with dipping sauce

The famous traditional Thai lemon grass soup cooked with sliced chicken (or veggies), mushrooms, lime leaves, cilantro and exotic spices

Thai coconut soup cooked with sliced chicken (or veggies), lemon grass, lime leaves, galangal, mushroom and cilantro

Shrimps, squid, mussels, tomatoes, basil, red onion and mushroom in a spicy broth with a touch of lemongrass and lime leaves

Homemade wonton stuffed with pork and steamed in a flavorful clear broth soup with vegetables

Steamed tofu, fresh vegetables, mushrooms and cilantro sprinkled with scallions in a clear broth soup

Green papaya, tomatoes, string beans, carrots and crushed peanuts mixed with homemade spicy lime dressing

(Thai Chicken Salad)Minced chicken, red onions, mint, scallions, cilantro mixed with a specialty-blended chili-lime dressing and Thai herbs

Traditional Thai style marinated sliced beef, red onions, scallions and cilantro, mixed with chili-lime dressing and spices

Fresh cucumber, tomatoes, carrot, onion, hard boiled eggs and green leaf served mixed with chili-lime dressing and spices topped with fried wonton

Fresh cucumber, tomatoes, carrot, onion, hard boiled egg and green leaf served with warm homemade peanut dressing topped with fried wonton

(Seafood Salad)Shrimp, squid, mussels mixed with red onions, scallions, carrot, celery, tomatoes and cilantro tossed together and seasoned with spicy lime dressing

Roasted duck, shredded and tossed with fresh ginger, scallions, red onions, celery, tomatoes, roasted chili paste and mixed with spicy lime juice

Boneless roasted duck cooked in red curry with bell pepper, basil leaves, tomatoes, pineapple and lychee

Slices of chicken breast or tofu lightly battered, deep fried and sautéed with roasted cashew nuts, carrots, bell peppers, onions and scallions in a special house sauce

Shrimp, scallops, squid and mussels stir-fried with bell peppers, celery, onion, scallions and egg in a special blended yellow curry sauce

Sweet mussels sautéed with bell pepper, onions, chili paste and fresh basil leaves

Slices of chicken breast or tofu lightly battered, deep fried and sautéed with bell peppers and homemade three Flavor sauce

Slices of chicken breast or tofu lightly battered, deep fried and sautéed with bell peppers and homemade three Flavor sauce

Young deboned duck, marinated and served in homemade honey sauce with shitake mushrooms, scallions, carrot and ginger on a bed of steamed broccoli

Crispy chicken stir fried with fresh ground chili, bell peppers in garlic and basil sauce topped with crispy basil leaves

Crispy roasted duck stir fried with fresh ground chili, bell peppers in garlic and basil sauce topped with crispy basil leaves

Tender beef sliced and sautéed with bell peppers, carrots, hot chili, scallion and onions in a brown sauce

Slices of chicken breast or tofu lightly battered, deep fried and sautéed with roasted cashew nuts, carrots, bell peppers, onions and scallions in a special house sauce

Thin rice noodles stir-fried with chicken, beef, pork, tofu or veggies, bean sprouts, scallions, bean curd, egg and crushed peanuts in tamarind sauce

Shrimp, squid and mussels stir-fried with wide rice noodles, string beans and bell peppers in a spicy roasted chili sauce and topped with crabmeat

Wide rice noodles stir-fried with chicken, beef or pork, Chinese broccoli (seasonal) and egg in a sweet soy sauce

Wide rice noodles stir-fried with chicken, beef, pork, tofu or veggies with bean sprouts, egg and scallion

(Kee Mao)Wide rice noodle stir-fried with Chicken, beef or pork, onions, bell peppers and tomatoes in a house specialty spicy basil sauce

Cellophane noodles stir-fried with Chicken, beef or pork, egg, onion, scallion, tomatoes, carrot, and Napa cabbage

Jasmine rice stir-fried with chicken, beef, pork, tofu or veggies with onion, scallions, tomatoes, peas carrot and egg

Shrimp, squid and mussels stir-fried with jasmine rice, basil leaves, bell peppers and hot chili

Jasmine rice stir-fried with crabmeat, egg, onions, scallions, tomatoes, and carrot

Jasmine rice stir-fried with chicken, beef, pork, tofu or veggies with curry powder, pineapple, onion, scallion, tomatoes, cashew nuts and egg

Jasmine rice stir-fried with Chicken, beef or pork, bell pepper, basil leaves and chili

(Seasonal)